埃文达芝士 Emmental cheese
（重定向自Emmenthaler）
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埃文达芝士，又译“艾美达”，是瑞士著名芝士，产自瑞士中部伯尔尼的附近。埃文达芝士是世界上最大的芝士之一，需要1200公升的奶制造。这种芝士的外壳平滑，具淡黄色，芝士肉是深黄色，肉身上有小至樱桃，大至高尔夫球的洞眼。埃文达芝士具有不同的洞眼是因为在发酵过程中，加入了一种名为丙酸菌的菌类在奶品中。
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Emmental cheese 埃文达芝士
（重定向自Emmenthaler）
Emmentaler or Emmental is a yellow, medium-hard Swiss cheese that originated in the area around Emmental, Switzerland. It has a savoury, but mild taste. While the denomination "Emmentaler Switzerland" is protected, "Emmentaler" alone is not; similar cheeses of other origins, especially from France and Bavaria but even Finland, are widely available sold by that name.
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