释义 |
L lysyl L glutamic acid
- 稗bài
Panicum crus; cockle; Panicum crus-galli L
- 谷氨酸gǔ ān suān
glutamic acid; aminoglutaric acid
- 红毛丹hóng máo dān
Nephelium lappaceum L.; rambutan
- 甜瓜tián guā
melon; muskmelon; Cucumis melo L.
- 西葫芦xī hú lú
pumpkin; Cucurbita pepo L.
- 猪殃殃zhū yāng yāng
cleavers; clivers; Galium aparine L.
- 豌豆wān dòu
pea; pease; Pisum sativum L.; garden peas
- 益母草yì mǔ cǎo
leonurus; motherwort; Leonurus heterophyllus Sweet; Leonurus sibiricus L.
- 廿四酸niàn sì suān
carnaubic acid; lignoceric acid
- 遍多酸biàn duō suān
pantothenic acid
- 藜芦酸lí lú suān
veratric acid
- 棕榈酸zōng lǘ suān
palmitic acid; cetylic acid; palmic acid; hexadecanoic acid
- 庚酸gēng suān
heptylic acid; enanthic acid; heptoic acid; enanthylic acid; heptanoic acid
- 冰醋酸bīng cù suān
glacial acetic acid
- 铬变酸gè biàn suān
chromotropic acid
- 氢氯酸qīng lǜ suān
hydrochloric acid
- 酮磺酸tóng huáng suān
ketosulfonic acid
- 癸酸guǐ suān
capric acid; decylic acid; decanoic acid; decoic acid
- 戊酸wù suān
valeric acid; pentanoic acid; pinalic acid; butylcarboxylic acid
- 丙烯酸bǐng xī suān
crylic acid; propenoic acid
- 氟硼酸fú péng suān
fluoboric acid; fluoroboric acid
- 腐殖酸fǔ zhí suān
humic acid; humus acid
- 炔丙酸quē bǐng suān
propargylic acid; propiolic acid
- 妥尔油酸tuǒ ěr yóu suān
tall oil acid
- 烷基磺酸wán jī huáng suān
alkyl sulfonic acid
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