释义 |
pickle cured fish
- 咸鱼xián yú
salted fish; brined fish; cured fish
- 腊味là wèi
cured meat, fish, etc.
- 腌制yān zhì
pickle; souse; salt; cure
- 腌yān
dirty; preserve in salt; salt; pickle; cure
- 泡菜pào cài
pickle; Kraut; pickled vegetable; pickles
- 静养法jìng yǎng fǎ
rest cure
- 疗养法liáo yǎng fǎ
rest cure
- 腌缸yān gāng
curing tank
- 腌渍食品yān zì shí pǐn
pickled food
- 干草gàn cǎo
cured hay; hay
- 炸菜牛肉zhà cài niú ròu
Pickled with Beef
- 根治gēn zhì
effect a radical cure
- 腊肉là ròu
cured meat; bacon; buccaneer
- 腊味店là wèi diàn
Cured Meat Shop
- 治本zhì běn
effect a permanent cure
- 酱菜jiàng cài
vegetables pickled in soy sauce; pickles
- 精神治疗法jīng shén zhì liáo fǎ
mind cure
- 养护期yǎng hù qī
curing period; curing time
- 烂醉如泥的làn zuì rú ní de
pickled; stinking; dead-drunk; blotto
- 醋汁cù zhī
pickle
- 咸菜xián cài
pickles
- 腌汁yān zhī
pickle
- 海哲分蹄hǎi zhé fèn tí
Smoked Jelly Fish
- 软蛋ruǎn dàn
jelly fish
- 固化温度gù huà wēn dù
curing temperature; temperature of solidification
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