| 释义 |
plant multifunctional protein of fatty acid degradation
- 多功能的duō gōng néng de
multifunctional
- 含脂肪的hán zhī fáng de
fatty
- 蔗糖脂肪酸酯zhè táng zhī fáng suān zhǐ
sucrose fatty acid ester
- 高蛋白gāo dàn bái
high protein
- 蕉jiāo
any of several broadleaf plants
- 粗蛋白质cū dàn bái zhì
crude protein
- 膪chuài
the fatty part of belly pork
- 降格jiàng gé
degradation
- 降解jiàng jiě
degradation
- 劣化liè huà
degradation
- 朊ruǎn
protein
- 椒jiāo
any of several hot spice plants; a surname
- 膗chuái
fat; fatty
- 株zhū
root and stem of a tree above the ground; individual plant; plant
- 荟huì
luxuriant growth (of plants)
- 藿huò
leaves of pulse plants
- 浓硫酸nóng liú suān
concentrated sulfuric acid; oil of vitriol
- 蛋白质互补dàn bái zhì hù bǔ
complementary action of protein
- 廿四酸niàn sì suān
carnaubic acid; lignoceric acid
- 降级jiàng jí
demotion; degradation; downgrading
- 遍多酸biàn duō suān
pantothenic acid
- 藜芦酸lí lú suān
veratric acid
- 棕榈酸zōng lǘ suān
palmitic acid; cetylic acid; palmic acid; hexadecanoic acid
- 茎jīng
stem (of a plant); stalk
- 油料yóu liào
oil plants
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