The value of soybean protein to human body reached a climax with the invention of tofu.
豆腐的出现让人体对大豆蛋白的吸收和利用达到了一种高峰。
| 单词 | Soybean proteins |
| 释义 |
Soybean proteins
原声例句
舌尖上的中国第一季 The value of soybean protein to human body reached a climax with the invention of tofu. 豆腐的出现让人体对大豆蛋白的吸收和利用达到了一种高峰。
英语百科
Soy protein（重定向自Soybean proteins）
Soy protein is a protein that is isolated from soybean. It is made from soybean meal that has been dehulled and defatted. Dehulled and defatted soybeans are processed into three kinds of high protein commercial products : soy flour, concentrates, and isolates. Soy protein isolate has been used since 1959 in foods for its functional properties. Recently, soy protein popularity has increased due to its use in health food products, and many countries allow health claims for foods rich in soy protein. |
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