释义 |
sweet protein
- sweeteningn. 变甜;使变甜之物
- separatenessn. 分开,分离,独自
- 高蛋白gāo dàn bái
high protein
- 粗蛋白质cū dàn bái zhì
crude protein
- 朊ruǎn
protein
- 糖果táng guǒ
sweet; bonbon; candy; sweetmeats
- 娇滴滴jiāo dī dī
delicately pretty; affectedly sweet
- 蛋白质dàn bái zhì
protein; proteide
- 膜蛋白mó dàn bái
membrane protein
- 醴lǐ
sweet wine
- 蛋白dàn bái
egg white; albumen; gary; protein
- 蛋白质变性dàn bái zhì biàn xìng
protein denaturation
- 纤维状蛋白xiān wéi zhuàng dàn bái
fibrous protein
- 衔接蛋白质xián jiē dàn bái zhì
adapter protein
- 白菖bái chāng
sweet flag
- 白薯bái shǔ
sweet potato
- 番薯fān shǔ
sweet potato
- 蕃薯fān shǔ
sweet potato
- 甘薯gān shǔ
sweet potato
- 酣梦hān mèng
sweet dream
- 山芋shān yù
sweet potato
- 糖水táng shuǐ
sweet water
- 甜酒tián jiǔ
sweet wine
- 甜味tián wèi
sweet taste
- 香枫xiāng fēng
sweet gum
- 嫣然yān rán
beautiful; sweet
- 喜欢吃甜xǐ huān chī tián
have a sweet teeth, have a sweet tooth
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